Korean Mint Seeds
“Agastache rugosa”
Open Pollinated, Grown in WA, Hand-Harvested, and Sorted with Love
Benefits:
Agastache rugosa is an aromatic herb celebrated for its culinary finesse and potential health benefits. Grown through open-pollination, these seeds carry the essence of a tranquil garden. Korean Mint is prized for its digestive properties, offering a soothing touch to the stomach. Rich in essential oils, it infuses culinary creations with a refreshing and minty flavor. Korean Mint has been traditionally used for its potential to alleviate respiratory discomfort and promote overall respiratory health. Its aromatic profile also makes it a delightful addition to teas and infusions, adding a touch of serenity to your herbal journey.
Sowing Guide:
Season: Spring - Summer - Perennial
Difficulty: Easy
Germination: 7-14 days @ 18-24°C
Plant Spacing: 30cm
Plant Height: 60-90cm
Position: Full Sun to Partial Shade, Well-Draining Soil
“Agastache rugosa”
Open Pollinated, Grown in WA, Hand-Harvested, and Sorted with Love
Benefits:
Agastache rugosa is an aromatic herb celebrated for its culinary finesse and potential health benefits. Grown through open-pollination, these seeds carry the essence of a tranquil garden. Korean Mint is prized for its digestive properties, offering a soothing touch to the stomach. Rich in essential oils, it infuses culinary creations with a refreshing and minty flavor. Korean Mint has been traditionally used for its potential to alleviate respiratory discomfort and promote overall respiratory health. Its aromatic profile also makes it a delightful addition to teas and infusions, adding a touch of serenity to your herbal journey.
Sowing Guide:
Season: Spring - Summer - Perennial
Difficulty: Easy
Germination: 7-14 days @ 18-24°C
Plant Spacing: 30cm
Plant Height: 60-90cm
Position: Full Sun to Partial Shade, Well-Draining Soil
“Agastache rugosa”
Open Pollinated, Grown in WA, Hand-Harvested, and Sorted with Love
Benefits:
Agastache rugosa is an aromatic herb celebrated for its culinary finesse and potential health benefits. Grown through open-pollination, these seeds carry the essence of a tranquil garden. Korean Mint is prized for its digestive properties, offering a soothing touch to the stomach. Rich in essential oils, it infuses culinary creations with a refreshing and minty flavor. Korean Mint has been traditionally used for its potential to alleviate respiratory discomfort and promote overall respiratory health. Its aromatic profile also makes it a delightful addition to teas and infusions, adding a touch of serenity to your herbal journey.
Sowing Guide:
Season: Spring - Summer - Perennial
Difficulty: Easy
Germination: 7-14 days @ 18-24°C
Plant Spacing: 30cm
Plant Height: 60-90cm
Position: Full Sun to Partial Shade, Well-Draining Soil
